Bread production line BREAD LINE 180

BREAD LINE 180 The Glimek Bread Line 180 is designed for continual bread processing and is a user-friendly, flexible and labor saving dough make up line, with high capacity and efficiency for most kind of bakeries. The bread line, with a capacity of up to 1800 pieces/hour, handles a large variety of dough types and bread sizes. Make all from pastries to buns, baguettes and pizzas. See components set-up example below. Features and benefits High capacity, up to 1800pcs/h. Weight range 100-1500 gr. For production down to 100 gr a Mini piston and adapter accessory is required. Learn more about mini pistons here. Proving time depending on capacity pieces/hour and size of intermediate prover IPP. Labour saving, consistent production. Flexible bread line for a variety of doughs and bread types.