PRESS, STUFFING AND AUTOMATIC CLIPPING MACHINE FOR LOMO
PIC LOMO is a machine specially designed for the Spanish market and more specifically for stuffing lomo, a typical sausage produced in large quantities with meat from the Iberian breed, or Duroc.
All Spanish producers use semi-automatic machines to fill lomo because this anatomical part is very delicate and if it is pressed more than it should be, cracks (rupture of the muscle tissue) in the longitudinal direction can occur, with the consequent risk of infiltrations during the curing process, which then reveal themselves as defects on the finished product.
In order to be able to fully automate this process without running into the problem described above, Inox Meccanica has designed and patented a new machine that automatically performs the same actions that the operator currently performs with the help of traditional machines.