{{#each product.specData:i}}
{{name}}: {{value}}
{{#i!=(product.specData.length-1)}}
{{/end}}
{{/each}}
{{{product.idpText}}}
{{#each product.specData:i}}
{{name}}: {{value}}
{{#i!=(product.specData.length-1)}}
{{/end}}
{{/each}}
{{{product.idpText}}}
... cleaning The Bunn STM1010 and STM1016 Meat Roll tyers are time proven, time savers for the butcher. The operator has both hands free to shape the meat and tie with controlled tension, producing a more ...
... hanging loops •two cross loops for tying with distance which keeps the product closed even when it is cut •ideal for artificial and collagen casings, depending on the intestinal quality also for natural casings • Simple ...
INOTEC Sarl
Specialist binding of ham which produces the “campagnolo” ham in its traditional form.
Gelmini
... while the tying is made automatically. • Machine for tying with string in a continuous row several types of sausages. They can work with natural, collagen and cellulosic up to a maximum ...
OMET FOODTECH SRL
This new model of tying machine allows, with mode set continous tying, to TRIPLE the productivity compared to tying with single knot. It’s dedicated to products consisting ...
... Sausage Tying Machine is driven by the air compressor to tie the final filled sausage It can be used with Sausage Filling Machine There are two kinds of Sausage Tying ...
The Risco semi-automatic tying machine is ideal for tying, in continuous rows, products such as: sausages, chorizos, mignons, knackwurst and cervellas. It is suitable for tying ...
RISCO GmbH
... tying. 54mm input mouth. Adjustable twisting. Speed variable from 50 to 140 op. per minute. Tying with 3 twists of string. Machine rests on a table (650 x 500 x 700mm table with 4 stainless steel ...
Please specify:
Help us improve:
remaining