The Poultry Skinning Machine MAJA ESB 4434/1 GV is suitable for the safe automatic skinning of fresh poultry parts by infeed conveyor belt. It offers the following advantages:
For perfect skinning of poultry parts with excellent yield.
Versatile use, for removing the skin of different parts of chicken and turkey, coming either from dry or wet chilling.
Gentle skinning process, without damages to the sensitive poultry meat and the skin for increased product quality.
Maximum operator safety by automatic skinning through infeed conveyor belt
MAJA Skinning Machine in accordance with current CE regulations.
This machine range is labeled with the GS seal of approval for safety, tested by the German recognized body BGN (Berufsgenossenschaft Nahrungsmittel & Gastgewerbe, German Accident Prevention & Insurance Association).