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Throughput: 1,300 p/h
Power: 0.26 kW
... SOFT : - Polyvalent: it can handle dough pieces from 80 to 800g and allows a wide variety of products: traditional breads, rolls, sandwich breads, flutes, etc. - Robustness: Just like the other Bertrand Puma products, robustness ...
BERTRAND PUMA
Throughput: 1,450 p/h
Power: 0.55 kW
... The moulder Euro 2000 allows the rolling and the shaping of dough pieces intended for the manufacture of baguettes, large and small long loaves. - The structure is composed of 2 lateral flanges, in stainless steel connected by metallic spacers - ...
BERTRAND PUMA
Power: 0.75 kW
... The AVV200 croissant winder is studied and built to speed up the professional moulding. The handwheel for the regulation of the calibrator cylinders, allows to change easily the number of the dough rolling up turns. The two handles enable to adjust ...
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