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- Wine pasteurizer
Wine pasteurizers
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Liquid pasteurizer capacity: 400 l/h - 1,500 l/h
Batch pasteurizer capacity: 500 l
... The tubular pasteurizer we offer is a device designed for the thermal treatment of fruit juices and unfiltered musts after pressing. The machine is made entirely of stainless steel. - Operating mode: - Pressed fruit juice is introduced ...
... In order to preserve the soft drink characteristics, it is necessary to inactivate, through pasteurization, the existing microorganisms and enzymes. TMCI Padovan Flash Pasteurization plants assure maximum security and minimum alterations of products ...
Liquid pasteurizer capacity: 380,000 l/h
... liquid product from enzymes to wine and is the perfect solution for any large production looking to lower its climate impact and manufacturing costs. Treatable with The Raslysation™ Castor • Juice • Enzymes • Wine ...
Liquid pasteurizer capacity: 1,000 l/h - 40,000 l/h
Batch pasteurizer capacity: 1,000 l - 2,000 l
... Pasteurizing plants for milk, fruit juices and different drinks, composed of: - Balance tank - Sanitary centrifugal pump - Plate/tubular heat exchanger with thermal recovery - Tubular holding - Hot water preparing set - Flow diversion valve ...
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