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- Vertical cheese press
- C. van't Riet Dairy Technology BV
Vertical cheese press pneumatic
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Characteristics
- Orientation
- vertical
- Operation
- pneumatic
Description
The pneumatic cheese press, which is very easy to operate, is used to press the whey from the curd. To do this, the press is equipped witch a number of pneumatic cylinders. The capacity of the press is determined by the number of cylinders installed. The cylinders are fitted with a single or double pressing stamp. The machine can be operated independently and are shielded by a stainless steel cover. The operating devices are built into the cover. The frame of the press is made from a stainless steel box profile. The pneumatic cheese press is mounted on supports that are adjustable in height and it is provided with a stainless steel collecting plate with outlet for the whey. If required, an air compressor can be supplied with the machine.
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Cheese equipment
*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.