Industrial meat mincer BUFFERgrind 250

fresh meatfloor-standingfor the meat industry

Overview

• Continuous grinding of fresh products
• Meets the strictest hygiene requirements
• Easy cleaning

Design and operation
The BUFFERgrind 250 self-feeding grinder is designed and built for continuous grinding of fresh products. The machine comprises a hopper with an agitator and a screw. The agitator presses the product down into the screw, which forces the product through the knife housing. The machine can be fitted with different cut-knives and hole plates; combinations depend on the product. A purpose-built ventilation system protects internal electrical, mechanical and pneumatic components from water, keeping them dry and clean. The grinder features an interlocked removable safety cover over the grinding head. A bone elimination system is available (for hole plates up to ø 6 mm). The machine is fitted with a safety trip wire and can operate as a standalone unit or be integrated into a processing line.

Accessories

• Bone elimination system (only for hole plates up to ø 6 mm)
• Frequency converter
• Inspection platform
• Accessory trolley

Service
After-sales service and maintenance packages are available to maximise uptime, optimise performance, control costs and extend equipment life. Proactive service agreements and local/global support can be tailored to processing needs.

Technical specifications

• Motor: 45 kW / 2.2 kW
• Motor starter: Soft starter
• Supply voltage: 3x400 V – 50 Hz or as required
• Control voltage: 24 V DC
• Materials: Stainless steel AISI 304, bead blasted
• Screw: Stainless steel
• Hopper volume: 1200 L
• Capacity: Depends on final hole size and type of meat
• Cut-knife: ø250 mm (type per customer specification)
• Hole plate: ø250 mm (hole size per customer specification)
• Weight: 2400 kg
• Designed in accordance with CE standards