Industrial meat mincer COMBIgrind 280

frozen meatfresh meatfor the meat industry

Product overview

• Grinding of fresh meat and frozen meat blocks
• Available with bone elimination system
• Meets the strictest hygiene requirements
• Designed to be standalone or integrated
• Large grinding capacity, with a standard hopper volume of 550 liters

Information
The grinder is equipped with an interlocked safety cover above the grinding head, is available with bone elimination system, and can be equipped with a single or double knife set. Apart from the connection of utilities, there is no external cabling.

Robust and reliable
The inside of the machine is protected against water intrusion by a specially made ventilation system which keeps the electrical, mechanical, and pneumatic parts dry and clean. This results in less unplanned downtime and enhanced output.

Accessories / Additional tools

• Bone elimination system only (up to 6 mm hole plate)
• Double knife set
• Extra hopper to increase holding capacity
• Inspection platform
• Safety rail
• Accessory trolley
• Swing-away arm for control panel
• Secomea modem for remote service/access

Features

• Advanced ventilation system
• Equipped with safety tripwire
• Interlocked safety cover
• No external cabling
• Software to protect from overload

Technical specifications

• Prebreaker motor: 15 kW (frequency converter)
• Grinder motor: 90 kW (frequency converter)
• Voltage: 3x400V – 50 Hz or as required
• Control voltage: 24 V DC
• Materials: Stainless steel AISI 304, bead blasted
• Screw: Stainless steel
• Hopper volume: 550 L
• Capacity: Depending on final hole size and type of meat
• Cut knife: ø280 mm: type according to customer specifications
• Hole plate: ø280 mm: hole size according to customer specifications
• Weight: 5050 kg
• Designed in accordance with CE standards