Universal refiner

cocoa

Looking for a compact yet powerful solution for bean-to-bar chocolate production? The 7 kg Chocolate refiner from KADZAMA is a professional stone grinder designed for chocolatiers, bakers, and artisan bean-to-bar chocolate makers looking to create silky-smooth chocolate, nut pastes, and more. Featuring patented spiral grooved stones, reverse rotation, and adjustable speed control, this machine ensures smooth grinding, conching, and pre-grinding—all in one device! Melanger combines 3 functions at once: PRE-GRINDING, FINE GRINDING and CONCHING. So you don’t need to have three different machines as at large factories — this is 3 in 1. The Chocolate refiner features high-quality granite stones with a patented spiral grooving design, making it stand out in the world of chocolate and nut processing. This unique grooving ensures not only uniform and efficient grinding, but also optimizes the mixing of the mass. The spiral pattern changes the vector of movement, thoroughly blending the ingredients and preventing clumping. Whether you’re working with hard ingredients like roasted cocoa beans or even dense and fibrous coconut, the stones effortlessly break them down to achieve an ultra-smooth, luxurious texture. The reverse function in the melanger allows the bowl to briefly change its rotation direction. This feature is especially useful for releasing any blockages that may occur during the grinding process, ensuring smooth and uninterrupted operation. By preventing jams, the reverse function helps maintain efficiency and protects the machine from unnecessary strain.