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Other bakery and pastry equipment
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... Product overview
The Arrakis MRRK is a high-throughput roller mill designed for consistent grinding of the same commodity in milling lines. Available in four-roller and eight-roller configurations, it combines a robust cast frame and patented ...
Bühler Group
... Overview
The Diorit roller mill grinds wheat, durum, rye, barley, corn and spelt. Available in four-roller (MDDY) and eight-roller (MDDZ) configurations, it is offered in multiple roller diameters (250 mm, 300 mm) and lengths (600–1500 mm). ...
Bühler Group
... Overview
The OLFB flaking mill produces consistent flakes of cracked soybeans and other soft oilseeds at high throughput. Its compact footprint and integrated PLC control unit are designed for continuous operation in oilseed processing lines ...
Bühler Group
... The BioFlo 510 is a compact sterilizable-in-place fermentation system ideal for pilot to small scale production processes. The modular design features a wide variety of standard options allowing this system to be flexible enough to meet most process requirements. Gas ...
Pilot production system without the traditional cost or footprint. This modular system is offered with a comprehensive set of standard off-the-shelf options for rapid initial delivery, as well as easy customization at any time, should your process needs ...
... Large-scale industrial system with full adherence to GMP and GAMP® guidelines Product Information BioFlo Pro fermentors are modular systems designed for quick delivery, dependable operation, and system flexibility, all at an affordable price. BioFlo ...
To excite consumer palates and deliver tasty and thirst-quenching beers, passionate brewers are constantly looking to get the best results from high-quality ingredients and optimize both traditional and experimental recipes. Now, with our cost-efficient, ...
... OVEN / DEPANNER / COOLER / FREEZER The patisserie market is extremely diverse, with many unique features and high added value products. It is also a dynamic market, with more than 11 million tons* of patisseries consumed per year in the world. MECAPATISSERIE ...
... The OMVE pressurized fermenter supports sterilized fermentation of a wide range of products. It integrates easily with our UHT unit to allow sterilization in place (SIP).
After sterilizing, the fermentation vessel is continuously fed with sterile ...
The OMVE MPV206-FE water bath fermenter is designed for simultaneously fermenting multiple product batches. Having filled the different buckets, the fermentation mode can be used to accurately set the temperature for the duration of the process. A different ...
OMVE’s fermentation line consists of the following components: our MPV220-BL blending tank for product preparation; our HT220 UHT system for pasteurizing and sterilizing the product; our high-pressure homogenizer; different holding times; and our MPV231-FE ...
... Ferment Dosing Tube Used for leavening of yoghurts which are filled with leaven ...
fermenter for the pharmaceutical industryZLFG series
... Overview:
The ZLFG yogurt fermentation tank provides controlled mechanical blending and fermentation using an internal recycling flow with dissymmetric speed regulation. The integrated agitator and rapid cooling system enable precise temperature ...
... Product overview
The FL series black garlic fermenter is an automated industrial system for converting fresh garlic into black garlic under controlled temperature and humidity. It integrates PLC/intelligent control, motor-driven material turning ...
Capacity: 85 kg/h
... Presentation
The PRO100 micro-milling unit is a stone mill designed to produce up to 85 kg of flour per hour. Fitted with 100 cm natural granite millstones and an integrated bolter (sifter), it delivers a gentle milling process that preserves ...
Alma Pro
... Overview
Compact all-in-one farm grain mill designed for cold stone milling and integrated sifting. Intended for agricultural structures targeting approximately 35 t/year of grain. Grain is ground between Ø50 cm natural granite stones and sifted ...
Alma Pro
... Overview
This single-pass traditional stone flour mill without bolting is designed for bakers and artisan producers who want fresh wholemeal flours with preserved aroma and natural enzymatic activity. Natural granite millstones deliver a gentle ...
Alma Pro
Productivity : 4,000 p/h
... 4-way lamination line for the production of pizza, piadina and tortilla bread. The processing technique guarantees the production of top quality products which are very similar to hand-made versions. It consists of a 60 minute ECP prover, a parallel ...
Pietroberto
... This is the mini version of the large-scale automated lines for the production of bars measuring less than four meters in length that can also be installed in R&D laboratories. PRODUCTION CAPACITY up to 60 bars/min. POWER CONSUMPTION 6 Kw three-phase ...
MIA FOOD TECH - OFFICINE MECCANICHE MURIALDO
... Quick. Lump-free. Variable. • Mobile and ready to plug in • For 200 kg, 300 kg, 500 kg and 1000 kg pre-dough • Control with process-optimised programme including freely programmable process parameters (exception: W 200 Ecoline) • Hygiene- and cleaning-friendly ...
DIOSNA Dierks & Söhne GmbH
... Best suited for presenting multiple systems Cla210 series fermenter is a classic series of standard fermenter system developed by HOLVES for laboratory users. The whole series of Cla210 uses the latest design language and modular design concept, which ...
Beijing Holves biotechnology co.,LTD
... We introduce an automatic machine for the production of stuffed cupcake products AMC-2. It is designed for manufacture of classic cupcake and muffin with raisins or similar fillers with a diameter not more than 10 mm With a relatively small size, ...
Intervin 2012 Ltd
... This machine from the Koral model series was designed and developed by IMPAC engineers in order to provide a comprehensive economic solution for a substantial increase in efficiency in layer-cake production. This unique machine for layer cakes production ...
... Devices for the production of fermented milk, suitable for fermenting and maturing milk to produce yogurt and ferments. They consist of a vertical cylindrical tank standing on three legs, made of brushed AISI 304 stainless steel with a rounded bottom, ...
... The FRINGS Acetator- outstanding performance with maximum efficiency FRINGS ACETATORS are characterized by their outstanding durability and reliability. By constantly taking the latest developments into account, we set the course to continue to set ...
... MULTIMATIC model has been realized with the specific need to offer a multilayer filling group to companies that require flexible productions without waiving the simplicity of the inline filling. This machine is very compact and it is studied for the ...
... Complete Padovan plant for the thermal conditioning of mash and juices: • Chiller (air or water condensed). • Glycol/chilled water distribution plant. • Tubular cooler for temperature decrease • Fermentation tanks automatic temperature control with ...
... • FOR 2 BLOCKS OF CHOCOLATE • width 17-40 mm • depth 145-210 mm • height 40-330 mm • MOTOR POWER 90 W • NET WEIGHT MACHINE 30 kg • VOLTAGE 230V 1Ph 50Hz • Speed regulation for the blades. • The blades can be replaced separately. • Fully in stainless ...
Baker Perkins' Flake Master™ Flaking Mill provides consistent processing of a wide range of flakes. These include corn, bran and multigrain; traditionally-cooked grains and extruded pellets can also be processed. Process conditions are accurately controlled ...
... Gorreri designs and manufactures fully automatic “turn-key” lines for the production of layer cakes with different shapes, dimensions and toppings. The high flexibility of the equipment allows you to work on multiple layers, with different type of ...
Gorreri S.r.l.
... This is a top-class four-chamber machine for cake production! It has four heads, e.g. two for dark dough, two for dark and light dough, and two for filling, e.g. cream + marmalade, or two colours of marmalade. Quatromax This is a top-class four-chamber ...
Hasborg
Throughput: 300 kg/h
... Bread Mill Professional Bread mill for dry, toasted and fresh bread (optional crumb kit). Double safety guard. Sieve with two grain sizes. High productivity rate. Compact shape BM11 Sifter ...
Rollmatic
With a wide range of models, from the traditional to the one with a flat very sloped bottom, through the inverted conic bottomed.
... The Self Adjusting Cake Icer The Cake-o-Matic 1000i makes icing & decorating cakes easy! Ideal for entry-level operators, the Cake-o-Matic 1000i’s built-in computer adjusts to changing icing texture from batch to batch, by automatically adjusting to ...
Throughput: 40 kg/h
... CHARACTERISTICS Manufactured from 304 quality stainless steel Quickly converts baked bread into flour. It is capable of producing 40 kg breadcrumbs per hour. Mesh Diameter: 1.9 mm - 2.5 mm - 4.5 mm Three-phase motor. Complies with CE standards. 2 ...
... Maximum effect minimum space. MINIMAX is a strong semi industrial machine designed for using in medium and big bakery. Semi-automatic cake dropping machine Minimax Is designed for production of cakes of light dough (e.g. fruit cake, cream puffs) ...
Jeremy Sp. z o.o.
... AUTOMATIC PRODUCTION LINE Fully automated production line, tailor-made for the production of cakes/muffins with or without paper cups, for a medium-high production capacity. This line is able to produce different types of products, optimizing spaces, ...
Alimec
... TIANTAI fermentation tanks (fermenters/fermentors) are tanks with a tori spherical top, cylindrical body, and a conical bottom, and are insulated, with cooling jackets over the cylindrical body and the bottom. In most cases, these tanks work under pressure ...
Shandong Tiantai Beer Equipment Co.,Ltd
Throughput: 100 kg/h - 150 kg/h
... Our MILL130 bread mill, a fast and practical ally for the everyday work. Its main features are: a powerful engine with 0,75kW, a sturdy frame made on stainless steel AISI 340, to prevent corrosion over time, and a practical side system that allows ...
... Beer Fermentation Tank 1. Usage This Fermentation Tank is widely applied in beer production line. It can be used as both fermentation tank and storage tank. 2.Constructure and advantage 1) ...
Wenzhou Lihong Machinery TECHNOLOGY Co., LTD
... MODEL : The BioPro™ Evo™ fermenters are precision culture systems, with multiple control options, designed for optimization studies, scale-up & clinical runs in GLP/GMP environment. These systems are suitable for many culture types including yeast, bacteria, ...
Pierre GUERIN
... R & D, production and project strategy design automated baking production lines. I divorted the domestic and international chain cake shop, the central factory, industrial roasted enterprises with full range of bread, cake, meat muffins, flowers and ...
Foshan Shunde Qualibake Food Machinery Co., Ltd.
... Lines, producing cakes, make use of cake cups made of paper filled in with dough with filling. These paper cups are placed in steel or silicone tins that create the support for the transport and baking. Complete standard line consists of the following ...
... The GDSG DISRUPTOR is an auxiliary machine used for the disintegration of the plates of products produced by the pressure of the cylinders of the rolling mills. Its disruptive action is designed to crumble the plaques by pulverizing the flour without ...
G&AS
... Within this macro-category we can mention Milano type panettone, Verona type Panettone, Pandoro and other sweet yeast cakes. Furthermore, ITECA designs lines for the production of panettoni both tall and short, iced or natural. Traditional Italian ...
... When milk fermentation is not carried out by specific yoghurt microorganisms (Streptococcus Thermophilus e Lactobacillus Bulgaricus), but by the other microorganisms associated with the first ones, the product is commonly called "fermented milk". The ...
... •Fermenter for yoghurt, cream and mascarpone. •Capacity: from 100 till 5.000 litres. •Vertical cylindrical fermenter made entirely of AISI 304 stainless steel. •Internal polished 2B finish, external flowered finish. •Fermenter functions: product stirring, ...
... Our ripeners and fermenters for serum graft are make in electro-polished stainless steel. They are available in capacities from 50 to 500 liters. The serum graft is a very important component in dairy processing. Condor guarantees his maintenance through ...
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