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Throughput: max 5500.0 p/h
The M-RT Moulder can produce a wide range of formats and weights of crusty breads when paired with our "stretch-free" M-NS II dividers or Volumetric H dividers. MECATHERM's equipment for makeup lines gives the products several unique qualities: regular ...
Power: 0.75, 0.55 kW
The moulder COLBAKE is a high-precision and production machine, designed to uniformly shape dough pieces after the resting process. This shaper works through a system of rollers and belts that progressively stretch and roll the dough until the desired ...
Power: 0.55 kW
... marking rollers Allows adjusting the depth of the bread marks Dual lane molder Allows forming 2 loaves at a time, with a production of up to 4000 loaves/hour. Single lane molder Forms loaves one at a time, with ...
Power: 0.55, 0.62 kW
... Baguette moulder on a trolley The die-cast aluminium structure of the support shoulders and of the principal machine parts make it reliable and sturdy. It makes French loaves with a maximum length of 700 millimetres and a weight of 100 to 1300 grams. All ...
Throughput: 1,300 p/h
Power: 0.26 kW
... like the other Bertrand Puma products, robustness is at the heart of the Nova Soft, ensured by a stainless steel frame. The box carpet is made of 5mm thick synthetic wooltop. The fixed carpet is made of 3mm thick wool. - Compact : ...
Throughput: 3,600 p/h
... Production 3600 / hour Dough weight 50-2000g Working width 650mm Plastic panel length 2*1100mm ...
Throughput: 200 p/h
Power: 0.55 kW
... • Moulding up to 600 mm length set by adjustable stainless rolls. • 150-1800gr dough weight range. • Fixed pressure board. • 4 rollers system. • Stainless steel body. ...
Valent Bakery Equipment
... • Robust machine. • Machine completely in stainless steel. • Mechanical settings for the rollers. • Stainless steel rollers. • Easy to clean. • Chain-driven. • 2-step operation. ...
Sinmag
The Rotary Moulder is suitable to produce a wide range of products and it is designed to meet any recipe.The large diameter Forcing roll with inclined grooves grant a perfect filling of the Moulding roll, in any condition The moulding roll is of bronze ...
Throughput: 1,800 p/h
Power: 0.37 kW
... The Armor ABS moulders on a fixed table are comparable, in terms of functioning and dough respect, with those manufactured by MERAND in 1954, at the beginning of the mechanical shaping of baguettes in France. DESCRIPTION •The ARMOR ABS moulders with ...
MÉRAND
Power: 1.5 kW
... The Long-loaf Moulder – type F1 is suitable to produce loaves in the desired shapes. • Painted steel structure • Adjustment of the laminating rollers and the shaped presser are located on the side of the machine • Low voltage electrical system (24V) • ...
Throughput: 2,500 p/h
Power: 0.75 kW
... alternative laying down with a horizontal moulder Characteristics Automatic horizontal moulder without discharge belt (in option) Manual control of the tension of the belts Frame made of zinc steel The entry ...
Power: 4, 5.5 kW
... working height: 6 /10 mm
Variable feed speeds by inverter: 5÷25 m/min
Horizontal/Vertical spindles axial adjustment: 40 mm
Vertical spindles moulding capacity: 40 mm
Horizontal spindles motor power: 4 kW (5,5 ...
Throughput: 90, 150 p/min
... For forming and cutting cylinder-shaped pasty products, e.g. pizza dough, butter, cookies, bars, shortcrust pastry, cheese, etc. •Diameters of up to 200 mm are possible. •Optional wire cutter available, which can be used to cut up to 150 portions/min. technical ...
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