Convection bakery oven RX-10D-N

traybaked goodscake

10 Trays Electric Convection Oven With Steam Function 1. Tray size: 400x600mm / 460x720mm 2. Control Temperature: 0-350°C 3. With steam function. 4. Distance of tray to tray: 110mm. 5. Main material: SS#201 6. Using Schneider, Omron components for electrical control system. 7. Up the temperature to 200 ℃, just need 10-12 mins 8.Gas consumption :2.0kg/h Voltage: 380V 50Hz 3N Power: 19kW/h Capacity: 10 Trays 400*600/460*720mm Dimension: 1500*870*1700mm With more than 39 years experience in manufacturing baking oven, We have a wide range of convection ovens for bakers, 5 trays, 8 trays, 10 trays, 12 trays, all are avaliable. No matter your traysize is 400x600mm or 460x720mm, we can fit your requirements. Due to the good baking performance, the control temperature of convection oven is 0-350°C, with steam function. It is widely used in baking all kinds of breads and biscuits, such as loaf, toast, cookies, cakes......; We insist on improving the quality and homization of this products, using Schneider, Omron components for electrical control system, try to make it more durable and stable.