Boiling pan for the pharmaceutical industry

stainless steelreclining

Electric inclined double-layer POTS are usually composed of pot bodies, brackets, worm gears and other components The pot body can rotate within 180 degrees. This equipment is suitable for steaming and boiling meat and other materials with relatively large block sizes. After the steaming and boiling of the materials is completed, the Angle of the pot body can be adjusted by using the handwheel (or electric) on the bracket to pour the materials inside the pot into the designated container. According to the process requirements, it can be equipped with or without stirring. The electric inclined double-layer pot is composed of inner and outer spherical pot bodies in a double-layer structure. Steam is introduced into the middle layer as the heat source for heating, and this heat source can also be electricity or gas. Electric inclined double-layer POTS are widely used in the processing of candies, pharmaceuticals, dairy products, alcoholic beverages, pastries, preserved fruits, beverages, canned foods, and pickled foods. They are excellent equipment for improving the quality, shortening the processing time, and enhancing working conditions in food processing. The process parameters to be provided for the selection of an electric inclined double-layer pot include: material properties, heating form, working pressure, working temperature, special requirements, etc