Centrifugal pump BAW series

beveragebeerfor juice

The working principle of a centrifugal pump is that the impeller, driven by an electric motor, rotates at high speed. Centrifugal force propels the liquid in the impellers flow path from the center to the outer edge, where it flows into the volute-shaped pump cover at a high flow rate and converges at the discharge port for delivery. Features:
1. High pressure, high head, and high flow rate


2. Simple structure and easy cleaning


3. Low noise and smooth operation Suitable for conveying various liquids such as milk and wine,


it is an indispensable conveying equipment for the pharmaceutical, dairy, beverage, food, cosmetics, food additive, and fine chemical industries. The high head makes it particularly suitable for use in high-resistance systems such as tubular sterilization, yogurt temperature holding equipment, and CIP cleaning.