Vegetable vegetable cutting machine DT80

for foodfor fruitfor citrus fruits

Main specifications:

• Model: DT80
• Overall size: 760 × 550 × 930 mm
• Power: 1.1 kW
• Voltage: 220V/380V, 50Hz/60Hz (customizable)
• Main material: SUS304 stainless steel and aluminum alloy
• Main functions: slicing, dicing, shredding
• Slicing thickness: 2–6 mm (blade dependent)
• Dicing sizes: 6, 8, 10, 12, 15, 18, 20, 25 mm
• Capacity: 500–800 kg/h

Introduction:
Multi-function vegetable cutting machine designed for processing root vegetables (potato, carrot, sweet potato, radish) and various fruits (apple, pear, lemon). Integrates slicing, dicing and shredding in one unit and is suitable for fresh and dehydrated product lines.

Cutting shapes & sizes:

• Slices — adjustable thickness (2–6 mm)
• Thin sticks
• Dices — multiple cube sizes available (6–25 mm)

Applications & characteristics:

• Primary use: processing root vegetables and fruits in fresh and dehydrated production lines
• Consistent cut quality with low length variation
• Preserves cellular structure to maintain texture
• Compact operation, low energy consumption and sanitary design for food processing environments

Technical specifications:

• Model: DT80
• Dimensions (L×W×H): 760 × 550 × 930 mm
• Power rating: 1.1 kW
• Voltage: 220V/380V, 50/60 Hz (custom options available)
• Materials: SUS304 stainless steel, aluminum alloy
• Functions: slicing, dicing, shredding
• Slicing range: 2–6 mm (blade dependent)
• Dicing options: 6–25 mm cubes
• Capacity: 500–800 kg/h