Vegetable coring machine

cabbageautomatic

Introduction: Cabbage corer machine, also known as cabbage core remover, is food-processing equipment designed to automatically remove the hard inner core of cabbage and Chinese cabbage before further processing.

Main specifications:

• Dimensions: 800×600×1200 mm
• Power: 1.5 kW
• Operation: Pneumatic or electric
• Air compressor: Optional
• Main material: SUS304 stainless steel
• Capacity: 300–400 pcs/h

Core functions:

• Precisely and rapidly removes the hard inner core to prepare heads for cutting, shredding or pickling operations.

Working principle:

• Positioning and clamping: Feeding bowl, pressure ring or locating fixtures center and hold the cabbage to prevent shifting during coring.
• De-coring: A dedicated coring tool (conical cutter head combined with a helical/spiral drill) drills into and extracts the core while preserving surrounding leaves.

Waste disposal:

• Removed cores fall into a built-in waste hopper for centralized collection and easy cleaning.

Technical features:

• Hygienic SUS304 construction suitable for food environments
• Adjustable settings for different cabbage sizes
• Modular design for simplified maintenance
• Throughput adapted to small-to-medium processing lines (300–400 pcs/h)