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Portioning ground meat production line DMFB92 LIN
fillingcuttingfor control

Portioning ground meat production line - DMFB92 LIN - FREY MASCHINENBAU - filling / cutting / for control
Portioning ground meat production line - DMFB92 LIN - FREY MASCHINENBAU - filling / cutting / for control
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Characteristics

Processing stages
portioning, filling, cutting, for control

Description

Automatic line for portioning and forming “homemade-style” products with rounded edges in a low-pressure process. • Incl. belt wetting, scraper, collecting tray and monitored protective cover. • Digitally controlled via TC stuffer control. • Taktzahl und beide Bandgeschwindigkeiten frei einstellbar und reproduzierbar. • Conveyor belt to stuffer outlet is height adjustable. • Lengthwise filling for products such as cevapcici is possible. • Easy cleaning as conveyor belts can be released/removed. • Fully integrated control unit and electrical cabinet with protected connection box. • Huge flexibility when it comes to selecting portion volume as well as shape diameter and thickness. • Product diameter: approx. 30 - 150 mm • Product height: approx. 5 - 55 mm • Maximum outlet: 90 mm • Incl. 2 inserts with hole as required • Double knife driven by Frey linear drive. • Only possible with touch control. • Low-wear, fast and precise cutting. • Noiseless, no compressed air. • High-speed with water cooling • Max. 220 portions/min

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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.