Sausage vacuum filler F-Line F103 series

Fully electronic continual vacuum stuffer for STRAIGHTFILLING, PORTIONING and LINKING with detachable linking gear ADG04 and GLOBAL DRIVE. filling power up to 3.000 kg/hour housing and hopper completely made of stainless steel filling hopper divisible 25/90 liters filling pressure: 55 bar integrated vacuum system and water separator electronically locked step digital controlled vacuum system vacuum pump 21 m³/hour total connected load 9,5 kW 400 volts, 50 Hz including accessories and accessories holder Frey Touch Control TC 266 (optionally: TC 733) Industrial-PC control 8,4 inch TFT colour display (800 x 600 pixels) intuitive operation by touching the screen (touch operation) self-explanatory operation CAN bus system for high speed communication with attachments Ethernet interface USB interface portioning range 5 - 100.000 g (5 - 999 g in 0,1 g steps) portioning speed max. 600 portions/min. speed and length of portioning pauses infinitely adjustable counter of passage quantity, piece counter, automatic stop control flow-reverse mechanism and adjustable 1st portion weight memory for 200 filling programs, incl. programs for cooked sausage electronic pulse control for clipping machines The type F-LINE F103 SA is equipped with a high speed servo linker. This ensures highest precision in linking and speed. The servo linker serves the optional available grinding head system WK130 as a drive.