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Steam bakery oven SM E series

steam bakery oven
steam bakery oven
steam bakery oven
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Characteristics

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steam

Description

• Convection oven for 10 trays 40/60 cm. • Robust oven in stainless steel. • Double heat-protecting window. • Digital control panel. • Fast heating time. • Ideal for baking, fresh and even delicate products. • Such as: Baguettes, butter cakes, biscuit, puff pastry, macaroons etc… • Steam injection and effectuation time adjustable. • Support, extraction hood and proofer available separately. • Manual damp key.

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Convection oven

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