The compact Artisan SFE EC is an efficient dough sheeting line in “Easy Clean“ design, and is ideally suited to processing grain roll doughs. The clear design and insight into the process steps enable you to clean more quickly and easily, and, if necessary, to quickly intervene directly in the ongoing production process. With up to 9,000 pieces per hour (with six-row operation), the Artisan SFE EC is ideal for your commercial production.
• Hopper volume: 60 litres
• Dough sheet width: 40 to 240 mm
• Dough sheet thickness: 10-19 mm (depending on the dough)
• Dough throughput: Up to 9,000 pieces/h with max. six-row operation (max. 600 kg per hour)
• High weight accuracy
• Optimized, compact design for the smallest floor areal
• Dimensions of the machine (L x W x H): 4714 x 1940 × 2865 mm (incl. setting device)
• Stainless steel version
• PLC control system via touch panel
• Connected electrical load approx. 6 kW
• Machine weight approx. 1700 kg
Easy Clean Design
• Open design with complete insight into all process steps and access to all modules
• Large, transparent door elements for easier detection of dirt and easier cleaning
• Better accessibility with at least 230 mm ground clearance; easy and tool-free product changes and tool changes
• Unlocking in the area of the disc hopper, removable lateral belts, extendable spreading finger belt on rail system
• Bevelled collecting trays