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Meat brine injector machine Baconline

meat brine injector machine
meat brine injector machine
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Characteristics

Applications
for meat

Description

Specially designed for spray marinating boneless bacon, the unique design of the BACONLINE allows you to spray inject all types of brines and marinades, obtaining spectacular distribution, with no dead zones, minimum brine dripping loss (greater yield) and with total respect for muscle texture and morphology. Automatic Adjustable Programs. Automatic Filtering of brine / marinade. Maximum easiness of assembly / disassembly, cleaning and sanitation. Technological simplicity of all components with minimum maintenance. Maintenance assistant and alarm detection system. •GREATER slicing yield •GREATER injection percentage •BETTER absorption •LESS dripping loss •FEWER air pockets System •Brine tank with automatic filter. •Total use of all brine. •Controlled by PLC programmable logic controller. •Automatic brine circuit cleaning program. •Maximum easiness of cleaning and maintenance. Production capacity For more information about production capacity of BACONLINE, contact METALQUIMIA.
*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.