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Meat industrial cookers
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Tank volume: 500, 250, 150 l
Machine length: 2,500, 2,100, 1,850 mm
Machine width: 1,200, 1,100, 1,500 mm
... evolution in the cooking methods, thanks to the great thermal exchange surface. An evolution that allows to cook in a flexible, quick and healthy way. A tool and a method that enable to cook quickly eliminating the ...
Machine length: 4,405 mm
Machine width: 1,348 mm
Machine height: 2,318 mm
... all-rounder in the smaller power range. Our CK800 cookers permit continuous cooking of open foods. The CK800 is available as a free-standing plant or can be integrated into an entire cooking ...
staedler automation AG
... jams, marmalades, syrups, jellies, fruit juices, sauces, pates, vegetables pickled in oil and pickled, sauteed vegetables and meat, legumes and soups, fish, condiments and whatever needs these processes. MULTIFUNCTION ...
Frigojollinox s.r.l.
... jams, marmalades, syrups, jellies, fruit juices, sauces, pates, vegetables pickled in oil and pickled, sauteed vegetables and meat, legumes and soups, fish, condiments and whatever needs these processes. It is the ...
Frigojollinox s.r.l.
... pickled in oil and pickled, sauteed vegetables and meat, legumes and soups, fish, condiments and whatever needs these processes. it is the ideal system for those looking for a professional system for cooking ...
Frigojollinox s.r.l.
... 18855 regulations for cooking equipment. Our 1.000 liters model can be manufactured with a whole cover or two medium covers Silicone seal according to FDA regulations for food safety that assures a perfect closing of ...
... 18855 regulations for cooking equipment. Our 1.000 liters model can be manufactured with a whole cover or two medium covers Silicone seal according to FDA regulations for food safety that assures a perfect closing ...
... 18855 regulations for cooking equipment. Our 1.000 liters model can be manufactured with a whole cover or two medium covers Silicone seal according to FDA regulations for food safety that assures a perfect closing ...
... and pubs. It allows a fast and even coocking of wurstels and sausages which will get the taste and the browning of grilled meat without having to turn them over manually. - Made from stainless steel body. - Asynchronous ...
- Pyrex container for steaming hot dogs. - Stainless steel basket for hot dogs. - Temperature adjustment. - Sealed electric Components protected against possible leaks. - Anodised aluminium bun warmers.
... Fast attainment of desired cooking Temperature. 100% utilization of the Steam Energy (Enthalpy). External Accumulation Tanks: External accumulation tanks for cooking / chilling water for optimal management ...
Electrical power: 2 kW
Machine length: 640 mm
Machine width: 350 mm
Low temperature vacuum cooking machine (sous-vide). Control board with 5 cooking programs – screen to display the temperature of water, core probe and timer – machine ...
Fimar S.p.a.
Tank volume: 250 l
The price is indicated for 2-section version. Designed for high-performance cooking / blanching / frying a wide range of products with subsequent cooling. The kettle can have 2 or 3 sections with a basket equipped ...
... resistances, turbine, ambient probe and core probe Machine Flexibility - Cookers can be configured for dry, wet and vacuum cooking. Wet Cooking - Injection bars diffuse low-pressure ...
Provisur Technologies Inc.
Conveyor speed: 3,000 mm/min - 15,000 mm/min
Usable conveyor width: 560 mm
Conveyor length: 1,800 mm
Combined contact cooker has two layers parallel non-stick belts providing contact cooking on both sides simultaneously. The food is fully cooked and wonderfully browned. It has a wide application for ...
Batch cooker for drying and sterilization/pasteurization. The batch cookers made by Bigas alsina, S.A. designed and manufactured at our facilities in Girona, are robust machines built on the basis ...
... Steam Injection RotaTherm® Continuous Cooker is available in a various sizes. The range of cookers sizes caters for throughput rates of 150 – 8,000+ kg/hr. All RotaTherm® cookers can ...
Gold Peg International Pty Ltd
Indirectly heated batch cooker or batch pressure steriliser or hydrolyser for animal by-products The batch cooker is an essential machine in the thermal treatment of animal by-products. ...
Tank volume: 50 l
Max temperature: 100 °C
... liters of water was designed to facilitate and optimize the sous vide process. It is our best-selling professional sous vide machine model. Built in stainless steel AISI 304 in a single block, it has tempered glass lid, ...
Orved Brock
Sous vide cooker, with blade and mixer, is ideal for the extremely rapid transformation and processing of raw materials at low temperatures. With this machine for vacuum cooking you can ...
Firex srl
They permit the forming and sealing of a wide range of flexible pouches , semi-rigid (thermo-formed trays) and rigid (trays). Semi-automatic with a thermoformer that forms pouches automatically and the sealer that seals under vacuum ...
Advance features • Safety drain tap • Rounded corners, perfect cleaning • High quality thermal isolation • Digital time and temperature control • Hot and cold water inlet taps • Silicone gasket water inlet • All in stainless steel ...
TALSA
Cooking Houses Cooking installations are manufactured by using the hotsmoke housing components. With smaller installations individual machine aggregates are used, large scale installations ...
GERMOS NESS GmbH & Co. KG
Introduction of Jacketed Kettle Jacketed Kettle is the ideal equipment for cooking and boiling food materials Like meat. All the parts that touch the food material are made of high-quality stainless ...
The Günther Tumblers from the GPB series have been specially designed for the production of high-quality cooking and raw cured products. Three-point bearing stainless steel drum Automatic lid Large-sized ...
industrial mixers (cookers) Industrial bowl cutter and thermizer (cooker) MILCOM FB 02 Suitable for production of processed cheese, cottage cheese, yogurts, kefirs, ...
... vegetables, beans, meat, pasta and rice. The cooker is provided with a Cleaning Assist and Recirculation System (CAR System) that can operate while the system is in production. Key features - High ...
- capacity: net volume 40 l, gross volume 47 l, boiling spare 7 l - material stainless steel, inner surface against food acid proof stainless steel (EN 1.4432) - fully around isolated steam jacket - electric tilting - stainless steel ...
Metos
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