Clean-in-place unit for the food industry

stainless steelfor the pharmaceutical industry

Overview:
This CIP system comprises acid tank, alkali tank, hot water tank, concentrated acid and concentrated alkali tanks, circulation pump, electrical control cabinet, diaphragm pumps for concentrated chemicals, valves, piping and fittings. Each storage tank is made of stainless steel; acid/alkali contact parts are in SUS316L stainless steel.

Application:
This CIP system is suitable for food, beverage and pharmaceutical workshops, with particular use in dairy product facilities.

Equipment characteristics:

• Automatic heating of cleaning liquid; set cleaning temperature via temperature controller.
• Steam control valve modulates steam to maintain the required cleaning temperature.
• Automatic liquid-level alarms for all tanks.
• Manual dosing of concentrated acid and alkali when cleaning liquid concentration decreases; diaphragm pumps provided.
• Cleaning sequence changes are performed by manual operation of the relevant pipes and valves; operators replenish water when tanks lack water.

Technical specification:

• Material: storage tanks in high-quality stainless steel; acid/alkali contact parts in SUS316L.
• CIP tank volume range: 1,000 L to 10,000 L.
• Tank types: alkali tank, acid tank, hot water tank, clean water tank, back water tank.
• Cleaning loops: single, double, triple or quadruple loops.
• Heating options: internal coil pipe heating, external plate-type heating, external tubular heating.
• Control: semi-automatic — automatic temperature control via electrical cabinet; other operations manual.
• Included components: circulation pump, electrical control cabinet, diaphragm pumps for concentrated chemicals, valves, piping and fittings.