- Food industry
- Bakery-pastry
- Fork dough mixer
- Valent Bakery Equipment
Fork dough mixer VLT FM seriesfor bakeriesfixed headstainless steel
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Characteristics
- Type
- fork
- Applications
- for bakeries
- Tool characteristics
- fixed head
- Other characteristics
- stainless steel
- Installation
- floor-standing
- Flour capacity
Max.: 300 kg
(661 lb)Min.: 40 kg
(88 lb)- Bowl diameter
100 mm, 110 mm, 120 mm, 130 mm
(4 in, 4 in, 5 in, 5 in)- Power
Max.: 8 kW
(10.88 hp)Min.: 1 kW
(1.36 hp)- Machine width
Max.: 1,360 mm
(54 in)Min.: 950 mm
(37 in)- Machine depth
Max.: 1,820 mm
(72 in)Min.: 1,120 mm
(44 in)- Machine height
Max.: 1,270 mm
(50 in)Min.: 900 mm
(35 in)
Description
• Bowl and dough contact surface made of Stainless steel.
• 3 pronged mixing arm.
• Traditional European style mixer.
• Security grid option.
Catalogs
No catalogs are available for this product.
See all of Valent Bakery Equipment‘s catalogsOther Valent Bakery Equipment products
DOUGH MIXING GROUP
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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.