Smoking behaviour smoking machine YX series

Introduction: The commercial sausage smoking machine is a multifunctional smokehouse oven designed for smoking, hot drying and steaming sausages, meat and fish. Constructed in SUS304 stainless steel with an external smoking device, it delivers consistent smoke penetration and uniform processing across batches. It can operate as a cold smoker when paired with a chiller unit.

Main functions:

• Smoking (coloring)
• Hot drying
• Steaming
• Cold smoking (with chiller)

Applications:

• Sausage, ham and bacon production
• Poultry products: whole poultry, breasts, duck
• Red meats: pork, beef, mutton
• Aquatic products: salmon, squid, other fish
• Other foods: soy products, cheese

Main specifications:
Model/Index | Power | Overall Size | Capacity | Main Material | Smoking Device
YX30W | 16.5 kW | 900*910*1510 mm | 30 kg/batch | SUS304 SS | External
YX50W | 16.5 kW | 950*1030*1700 mm | 50 kg/batch | SUS304 SS | External
YX75W | 16.5 kW | 1180*1100*1870 mm | 75 kg/batch | SUS304 SS | External
YX100W | 29.2 kW | 1200*2010*2200 mm | 100 kg/batch | SUS304 SS | External
YX150W | 30 kW | 1200*2010*2400 mm | 150 kg/batch | SUS304 SS | External
YX250W | 30 kW | 1350*2240*3000 mm | 250 kg/batch | SUS304 SS | External
YX500W | 100 kW | 2100*2240*3000 mm | 500 kg/batch | SUS304 SS | External

Characteristics / technical specifications:

• Material: SUS304 stainless steel construction for food-grade hygiene
• Smoking device: External smoke generator for controlled smoke density
• Available models: YX30W, YX50W, YX75W, YX100W, YX150W, YX250W, YX500W
• Functions: Smoking (coloring), hot drying, steaming, cold smoking (with chiller)
• Typical capacities: 30–500 kg per batch depending on model