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- Short-cut pasta press
Short-cut pasta presses
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... Extruder for dough bench suitable for Gastronomie, Restaurants or small Pasta factories in stainless steel. Equipment: cutting for short pasta, die for sheet of pasta, ...
PAMA ROMA
Output: 30 kg/h
... Laboratory of fresh pasta, food machinery produces sheet of pasta for ravioli, cappelletti and agnolotti. Long and short pasta with the change of dies. Removable mixing shaft, water cooling ...
PAMA ROMA
Output: 60 kg/h
... Extruder for dough with double tanks with manual reversal. Kneads dough and produces up to 40 cm wide to feed forming machines. Long and short pasta with the change of dies. Cooling water on the head, ...
PAMA ROMA
... Double-tank extrusion press Press for the production of a wide range of fresh or dried pasta formats such as egg-based or plain dough sheets and short- cut and long- cut ...
CASTIGLIONI
... Double-tank extrusion press Press for the production of a wide range of fresh or dried pasta formats such as egg-based or plain dough sheets and short- cut and long- cut ...
CASTIGLIONI
... Double-tank extrusion press Press for the production of a wide range of fresh or dried pasta formats such as egg-based or plain dough sheets and short- cut and long- cut ...
CASTIGLIONI
Output: 500 kg/h - 750 kg/h
... Automatic continuous press for short- cut, long- cut and sheet pasta - Production capacity: from 625 to 750 kg/h (fresh) from 500 to 600 kg/h (dry) - Automatic ...
Storci s.p.a.
Output: 200 kg/h - 1,000 kg/h
... The press is used to produce a wide range of pasta formats, both short and long, but if desired can also be used to produce sheets thanks to the simple replacement of dies, thus making it very versatile. ...
... the dough, combined with circular die head (for short and sheet pasta) or linear head (for long pasta); the cylinder and head are equipped with separate air conditioning systems. In the short ...
Output: 150 kg/h
... - Capacity production 150 kg/h (dry product) - Double hopper press, batch system - Horizontal extrusion - Dough transfer by motorized sluice gate ...
La Parmigiana
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