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Throughput: 1,000 p/h
... Cannelloni production line with cooker and forming belt Line for stuffed cannelloni, from dough preparation, to forming, to heat treatment of the finished product. The line described ...
Throughput: 1,000 p/h
... Production line for stuffed cannelloni. From preparing the dough, to cooking, to forming the cannelloni. Production capacity 1000 pieces/hour. The line includes the following machines: - ...
Throughput: 1,000 p/h - 1,500 p/h
Throughput: 700 p/h
... about 2 minutes. The width of the sheet at the input is mm 280. The forming system of the cannellone allows the same production as the manual one. The electrically fed machine has a consumption of 7 kW and does not need any suction ...
PAMA ROMA
Throughput: 600 p/h - 5,000 p/h
... unique line for producing short, long and filled pasta. The beginning of the line is flexible and enables to produce pasta using a press and/or dough sheeter: if these are total vacuum machines by Storci, the cooking ...
Storci s.p.a.
Throughput: 3,000 p/h
... To automatically produce a wide range of ready meals based on long dry pasta (linguine, tagliatelle, spaghetti), short dry pasta (penne, fusilli, rigatoni, orecchiette), fresh pasta (tagliatelle, ravioli, cappelletti, ...
Food Tech S.r.l.
... and manufactures machinery, equipment and complete lines for the production of fresh pasta. Each line is designed according to the specific needs of the equipment to optimise all phases of the production ...
... manufacturer all over the world. ITALPAST engineers and manufactures semi-automatic lines with drying in static cells and automatic lines for short pasta with continuous dryers up to 1000 Kg/h. ...
... sauces dosing systems are fully integrated with the other machines, to manage the whole line, from the same control panel. Here is an example of a standard line: Automatic press Combined kneading machine mod. MA-SA Transport ...
... Lasagna, Cannelloni and ready meals Automatic and semi-automatic multi purpose lines for production, blancing and assembling (souce & pasta) of long pasta, short pasta, filled pasta ...
... Lasagna Linear Lines with automatic tray dispenser/conveyor with a variable length according to needs – automatic filling stations for sauces according to the number of layers to be made. Equipped ...
G.S. ITALIA
... READY MEAL COOKING UNIT It is used to cook and preparation of ready meals such as rice, pasta, soup, sauce and etc at atmospheric pressure. Dual tilting steam cooker each one has approx. ...
... Spring roll production line is for making spring rolls, egg rolls or Lumpia. Introduction ----Mixing liquid batter ( wheat flour, water, or other raw material) with mixer ----Batter is pumped from batter container ...
... life in the event of extremely long transportation distances. The production lines intended for the durable pre-baked pastries make use of appropriate interruption in the baking process or the protective ...
... Our lasagne line covers the following steps of lasagne production: - Dough supply towards the cutting machine - Longitudinal and transversal dough cutting - Transport of the cut lasagne sheets - Automated feeding ...
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