{{product.productLabel}} {{product.model}}
{{#if product.featureValues}}{{product.productPrice.formattedPrice}} {{#if product.productPrice.priceType === "PRICE_RANGE" }} - {{product.productPrice.formattedPriceMax}} {{/if}}
{{#each product.specData:i}}
{{name}}: {{value}}
{{#i!=(product.specData.length-1)}}
{{/end}}
{{/each}}
{{{product.idpText}}}
{{product.productLabel}} {{product.model}}
{{#if product.featureValues}}{{product.productPrice.formattedPrice}} {{#if product.productPrice.priceType === "PRICE_RANGE" }} - {{product.productPrice.formattedPriceMax}} {{/if}}
{{#each product.specData:i}}
{{name}}: {{value}}
{{#i!=(product.specData.length-1)}}
{{/end}}
{{/each}}
{{{product.idpText}}}
Throughput: 700 p/h
... about 2 minutes. The width of the sheet at the input is mm 280. The forming system of the cannellone allows the same production as the manual one. The electrically fed machine has a consumption of 7 kW and does not ...
... cover-belts group can be lifted through an automatic device in order to facilitate cleaning. It is also Machine for the production of ready meals lasagna and cannellonipossible to lift ...
Automatic line plant for pre-cooked Lasagne and Cannelloni. Each machine is equipped with a speed variator that allows the production line to be synchronized and makes it possible to ...
... sauces dosing systems are fully integrated with the other machines, to manage the whole line, from the same control panel. Here is an example of a standard line: Automatic press Combined kneading ...
... manufacturer all over the world. ITALPAST engineers and manufactures semi-automatic lines with drying in static cells and automatic lines for short pasta with continuous dryers up to 1000 Kg/h.
Throughput: 600 p/h - 5,000 p/h
... unique line for producing short, long and filled pasta. The beginning of the line is flexible and enables to produce pasta using a press and/or dough sheeter: if these are total vacuum machines by Storci, ...
Storci s.p.a.
... and manufactures machinery, equipment and complete lines for the production of fresh pasta. Each line is designed according to the specific needs of the equipment to optimise all phases ...
Throughput: 3,000 p/h
To automatically produce a wide range of ready meals based on long dry pasta (linguine, tagliatelle, spaghetti), short dry pasta (penne, fusilli, rigatoni, orecchiette), fresh pasta (tagliatelle, ravioli, ...
Food Tech S.r.l.
... producing these pre-processed products is their long shelf life in the event of extremely long transportation distances. The production lines intended for the durable pre-baked pastries make use of appropriate ...
Please specify:
Help us improve:
remaining