Total fat analyzer Speedy Lab
proteinwheycream

Total fat analyzer - Speedy Lab - Astori Tecnica s.r.l - protein / whey / cream
Total fat analyzer - Speedy Lab - Astori Tecnica s.r.l - protein / whey / cream
Total fat analyzer - Speedy Lab - Astori Tecnica s.r.l - protein / whey / cream - image - 2
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Characteristics

Measured entity
total fat, whey, cream, protein
Application domain
laboratory, for quality control, for milk, dairy product
Measured value
density
Configuration
benchtop, compact
Mode of use
automatic
Technology
ultrasonic
Other characteristics
digital, calibration, sampling, multi-parameter, computer-controlled, high-speed

Description

Product description
Automatic instrument for the quick determination of fat, proteins, lactose, density and dry matter (SNF) in milk, cream and whey samples. Based on an ultrasonic application, Speedy Lab requires no sample preparation, homogenization, heating, consumables or chemicals. Its compact design and ease of use suit small and medium routine dairy analyses. The latest version enables direct cream and whey analysis with extended analytical ranges and improved accuracy.


Video (embedded)
Milk analyzer Speedy Lab (embedded video).


Advantages
  • Measures fat, proteins, lactose, density and dry matter (SNF) on various milk, cream and whey matrices
  • User-friendly interactive menu for analyses and calibrations
  • Simple calibration via keyboard or PC for up to three sample types
  • Results in about 60 seconds without operator presence
  • No sample preparation, homogenization or heating required
  • No consumables or reagents needed
  • Precision pump aspirates samples from any container
  • Extendable sampling probe
  • Separated inlet and waste channels eliminate carry-over
  • Calibration and data-handling software included
  • Certified according to Russian GOSS Institute




  • Technical features
  • Measurement ranges and accuracy:
  • Fat: 0.01%–45.00% (±0.06%)
  • Lactose: 0.01%–6.00% (±0.20%)
  • Proteins: 2.00%–7.00% (±0.15%)
  • Dry matter (SNF): 3.00%–40.00% (±0.15%)
  • Density: 1,015–1,160 Kg/m3 (±0.3 Kg/m3)
  • Sample volume: 5 mL (milk and whey); 7 mL (cream)
  • Operating conditions: 10C–35C; relative humidity 30%–80%
  • Interfaces: RS232 (printer), USB (PC)
  • Power supply: 12 VDC for 110/220 VAC, 50/60 Hz; car adapter available
  • Power consumption: 30 W
  • Dimensions: 230 x 230 x 205 (H) mm
  • Weight: 3.8 kg




  • Specifications
  • Model: Speedy Lab
  • Parameters: fat, proteins, lactose, density, dry matter (SNF)
  • Sample volumes: 5 mL (milk/whey), 7 mL (cream)
  • Interfaces: RS232, USB
  • Operating temperature: 10C–35C; RH 30%–80%
  • Power: 12 VDC for 110/220 VAC, 50/60 Hz; consumption 30 W
  • Dimensions (mm): 230 x 230 x 205; Weight: 3.8 kg
  • VIDEO

    *Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.