This is the right machine for shaping soft doughs, with a high content of water. It is manufactured in different lengths.
STANDARD EQUIPMENT
• Suitable for dough between 65 and 90 liters of water per 100kg of flour.
• Frequency converter, that allows to adjust the relative speed between the bands to obtain the desired degree of rounding.
• Suitable for pieces from 70g to 2200g
• Wheel for adjusting the angle between both bands to adjust to the size of the pieces to be rounded.
• Flour collection tray.
• Stainless steel structure
• Adjustable height (if special heights are needed, they can be made on request).
• Power: 1.1 Kw
• Voltage: 1x220V
OPTIONAL
• Flour sifter with 10 liters capacity
• Three phases motor controlled with electronic frequency converter
• Potentiometer to adjust the amount of flour
• Made of stainless steel.
• Power: 0.18 Kw
• Voltage: 1x220V.