Deck bakery oven FLA/B series

pizzabaked goodsheating

Product overview
The pizza deck oven is a heavy-duty commercial oven designed for high-volume pizza baking. Pizzas are baked directly on stone or ceramic decks to reproduce the heat transfer and crust characteristics of traditional brick ovens, delivering even heat distribution and a crisp bottom crust suitable for pizzerias, bakeries and foodservice operations.

Key benefits

• Even heat distribution for consistent results across batches
• Crispy bottom crust that replicates artisanal baking
• Scalable production with multi-deck configurations
• Suitable for pizzas, breads, pastries and other baked goods

Features & Specifications (summary)

• Configurations: 1-deck to 4-deck models; tray counts vary by model
• Power & heat source: Gas or electric options; select models support dual power
• Construction: Corrosion-resistant stainless steel for commercial use
• Temperature & control: Models reach up to ~350 °C; digital/touch control panels available
• Mobility: Optional wheels on some models for repositioning

Specifications — Electric deck oven

• FLA/B-101D: 1 Deck 1 Tray — Dimensions 945×605×485 mm — Chamber 640×455×180 mm — Power 3.2 kW — Voltage 220V — Consumption 3.2 kWh
• FLA/B-202D: 2 Deck 2 Trays — Dimensions 945×605×815 mm — Chamber 640×455×180 mm — Power 6.4 kW — Voltage 220V — Consumption 6.4 kWh
• FLA/B-20D: 1 Deck 2 Trays — Dimensions 1220×820×575 mm — Chamber 860×640×230 mm — Power 6.6 kW — Voltage 220V/380V — Consumption 6.6 kWh
• FLA/B-40D: 2 Deck 4 Trays — Dimensions 1220×820×1310 mm — Chamber 860×640×230 mm — Power 13.2 kW — Voltage 380V — Consumption 13.2 kWh
• FLA/B-60D: 3 Deck 6 Trays — Dimensions 1220×820×1530 mm — Chamber 860×640×230 mm — Power 19.8 kW — Voltage 380V — Consumption 19.8 kWh
• FLA/B-13D: 1 Deck 3 Trays — Dimensions 1660×820×575 mm — Chamber 1300×640×230 mm — Power 8.4 kW — Voltage 380V — Consumption 8.4 kWh
• FLA/B-26D: 2 Deck 6 Trays — Dimensions 1660×820×1120 mm — Chamber 1300×640×230 mm — Power 16.8 kW — Voltage 380V — Consumption 16.8 kWh
• FLA/B-90D: 3 Deck 9 Trays — Dimensions 1660×820×1530 mm — Chamber 1300×640×230 mm — Power 25.2 kW — Voltage 380V — Consumption 25.2 kWh
• FLA/B-14D: 1 Deck 4 Trays — Dimensions 1660×1090×575 mm — Chamber 1300×920×230 mm — Power 12.6 kW — Voltage 380V — Consumption 12.6 kWh
• FLA/B-28D: 2 Deck 8 Trays — Dimensions 1660×1090×1120 mm — Chamber 1300×920×230 mm — Power 25.2 kW — Voltage 380V — Consumption 25.2 kWh
• FLA/B-12DD: 3 Deck 12 Trays — Dimensions 1660×1090×1530 mm — Chamber 1300×920×230 mm — Power 38.0 kW — Voltage 380V — Consumption 38.0 kWh
• FLA/B-160D: 4 Deck 16 Trays — Dimensions 1660×1090×1940 mm — Chamber 1300×920×230 mm — Power 51.0 kW — Voltage 380V — Consumption 51.0 kWh

Specifications — Gas deck oven

• FLA/B-101Q: 1 Deck 1 Tray — Dimensions 1050×700×550 mm — Chamber 670×470×190 mm — Power 0.1 kW — Voltage 220V — Consumption 0.42 kg/h
• FLA/B-202Q: 2 Deck 2 Trays — Dimensions 1050×700×970 mm — Chamber 670×470×190 mm — Power 0.2 kW — Voltage 220V — Consumption 0.76 kg/h
• FLA/B-200: 1 Deck 2 Trays — Dimensions 1330×890×650 mm — Chamber 860×640×215 mm — Power 0.1 kW — Voltage 220V — Consumption 0.76 kg/h
• FLA/B-400: 2 Deck 4 Trays — Dimensions 1330×890×1420 mm — Chamber 860×640×215 mm — Power 0.2 kW — Voltage 220V — Consumption 1.52 kg/h
• FLA/B-600: 3 Deck 6 Trays — Dimensions 1330×890×1705 mm — Chamber 860×640×215 mm — Power 0.3 kW — Voltage 220V — Consumption 2.28 kg/h
• FLA/B-130: 1 Deck 3 Trays — Dimensions 1770×890×650 mm — Chamber 1300×640×215 mm — Power 0.1 kW — Voltage 220V — Consumption 1.00 kg/h
• FLA/B-260: 2 Deck 6 Trays — Dimensions 1770×890×1230 mm — Chamber 1300×640×215 mm — Power 0.2 kW — Voltage 220V — Consumption 2.00 kg/h
• FLA/B-900: 3 Deck 9 Trays — Dimensions 1770×890×1705 mm — Chamber 1300×640×215 mm — Power 0.3 kW — Voltage 220V — Consumption 3.20 kg/h
• FLA/B-140: 1 Deck 4 Trays — Dimensions 1770×1160×650 mm — Chamber 1300×920×215 mm — Power 0.1 kW — Voltage 220V — Consumption 1.20 kg/h
• FLA/B-280: 2 Deck 8 Trays — Dimensions 1770×1160×1230 mm — Chamber 1300×920×215 mm — Power 0.2 kW — Voltage 220V — Consumption 2.40 kg/h
• FLA/B-120Q: 3 Deck 12 Trays — Dimensions 1770×1160×1705 mm — Chamber 1300×920×215 mm — Power 0.3 kW — Voltage 220V — Consumption 3.50 kg/h
• FLA/B-160Q: 4 Deck 16 Trays — Dimensions 1770×1160×2155 mm — Chamber 1300×920×215 mm — Power 0.4 kW — Voltage 220V — Consumption 4.60 kg/h

Manufacturer notes

• Optimized for high productivity with multi-deck designs to bake large batches
• Independent decks and digital controls enable precision and consistent bake quality
• Versatile for artisan pizzas, baguettes, pastries and other baked products
• Constructed in durable stainless steel with easy-clean features; optional steam and accessory packages available

Technical specifications

• Deck material: stone or ceramic decks (baked directly on deck)
• Maximum temperature: up to approximately 350 °C
• Power options: electric (various kW ratings and 220V/380V variants) and gas (consumption in kg/h); some models support dual power
• Construction: corrosion-resistant stainless steel designed for commercial use
• Configurations: 1-deck to 4-deck; tray counts vary by model (examples range from 1 up to 16 trays or more)
• Control: digital/touch control panels available for precision baking
• Mobility: certain models include wheels for portability
• Warranty & support: standard one-year warranty; extended warranty options available for select models