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Fresh pasta press P/30
short-cutlong-cutgluten-free

Fresh pasta press - P/30 - PAMA ROMA - short-cut / long-cut / gluten-free
Fresh pasta press - P/30 - PAMA ROMA - short-cut / long-cut / gluten-free
Fresh pasta press - P/30 - PAMA ROMA - short-cut / long-cut / gluten-free - image - 2
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Characteristics

Type
fresh
Shape
short-cut, long-cut
Other characteristics
gluten-free
Output

30 kg/h
(66 lb/h)

Description

Laboratory of fresh pasta, food machinery produces sheet of pasta for ravioli, cappelletti and agnolotti. Long and short pasta with the change of dies. Removable mixing shaft, water cooling on the head, cutting unit short pasta, drying shrink. Optional: winder for sheet of pasta, refrigerator. Technical data Dim. bxpxh 720 X 740 X 1350 mm Weight 190 kg Larghezza sfoglia 280 mm Die diameter 109 mm Basin capacity 20 kg (flour/bran and liquid) Power consumption 2 kW Voltage 3F 230-400V 50/60HZ

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Other PAMA ROMA products

PASTA MACHINES - AUTOMATIC EXTRUDERS

*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.