Product descriptionThe pneumatic tunnel cheese press performs automatic pressing of large quantities of cheese molds. Cheese molds are loaded at the front and moved by a conveyor system under pneumatic cylinders. The pressing cycle starts as soon as a mold reaches the cylinder and, after the programmed cycle, molds are discharged at the rear of the tunnel. The machine uses multiple pneumatic cylinders with centrally adjustable pressure control, enabling staged press programs suitable for continuous production lines.Key featuresDesigned for high-throughput production of cheesesAutomatic loading and discharge with conveyor transportMulti-cylinder pneumatic pressing with adjustable joint pressure controlProgrammable stepwise press pressure profileRequires compressed air and electrical supply on siteLow maintenance design for continuous operationTechnical specificationsType: Pneumatic tunnel cheese pressOperation: Automatic pressing of large quantities of cheese moldsLoading: Front loading; conveyor transports molds under pneumatic cylindersPressing cycle: Starts on loading; molds exit at rear after pressingCylinders: Multiple pneumatic cylinders with adjustable joint pressure controlPress program: Stepwise press pressure programSuitability: Ideal for automatic/continuous processes and large batchesUtilities: Requires compressed air and electricity on siteMaintenance: Low maintenance