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Vertical cheese press
mechanicalstainless steel

Vertical cheese press - C. van't Riet Dairy Technology BV - mechanical / stainless steel
Vertical cheese press - C. van't Riet Dairy Technology BV - mechanical / stainless steel
Vertical cheese press - C. van't Riet Dairy Technology BV - mechanical / stainless steel - image - 2
Vertical cheese press - C. van't Riet Dairy Technology BV - mechanical / stainless steel - image - 3
Vertical cheese press - C. van't Riet Dairy Technology BV - mechanical / stainless steel - image - 4
Vertical cheese press - C. van't Riet Dairy Technology BV - mechanical / stainless steel - image - 5
Vertical cheese press - C. van't Riet Dairy Technology BV - mechanical / stainless steel - image - 6
Vertical cheese press - C. van't Riet Dairy Technology BV - mechanical / stainless steel - image - 7
Vertical cheese press - C. van't Riet Dairy Technology BV - mechanical / stainless steel - image - 8
Vertical cheese press - C. van't Riet Dairy Technology BV - mechanical / stainless steel - image - 9
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Characteristics

Orientation
vertical
Operation
mechanical
Other characteristics
stainless steel

Description

Product description
Authentic mechanical pressing housed in a stainless steel frame. Pressing pressure is adjustable by selecting different stainless steel weights, and height-adjustable pressing stamps allow simultaneous pressing of several cheese molds. The press works mechanically and requires no electricity or compressed air on site. A stainless steel whey collection plate with spout collects and channels whey during pressing.

Features
  • Mechanical operation; no electricity or compressed air required on site
  • Adjustable pressing pressure using interchangeable stainless steel weights
  • Height-adjustable pressing stamps for multiple molds
  • Stainless steel whey collection plate with spout
  • Simple construction for low maintenance

Technical specifications
  • Construction material: stainless steel (jacket and whey collection plate)
  • Pressure adjustment: via different stainless steel weights
  • Pressing stamps: height-adjustable to accommodate several cheese molds simultaneously
  • Whey management: collection plate with integrated spout
  • Operation mode: fully mechanical, no on-site electricity or compressed air required
  • Maintenance: minimal due to simple mechanical design

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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.