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Horizontal pasta press C101
dryshort-cutlasagna

horizontal pasta press
horizontal pasta press
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Characteristics

Type
dry
Shape
short-cut, lasagna, nest shaped
Other characteristics
double hopper, horizontal
Output

150 kg/h
(331 lb/h)

Description

- Capacity production 150 kg/h (dry product) - Double hopper press, batch system - Horizontal extrusion - Dough transfer by motorized sluice gate
*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.