Stainless steel meat mixer

paddlebladecompact

Overview
Professional meat mixer designed for mixing meat, spices and additional ingredients. Available in multiple sizes; this single-blade 30 L model is suited to meat-processing centers, sausage factories, supermarkets and hypermarkets thanks to its compact footprint and industrial construction.

Key features

• Variants for intensive use: single- and double-paddle versions
• Homogeneous mixing with easy discharge from the tip-up bowl
• Quick dismantling for thorough cleaning and maintenance

Single-blade mixer — description
Designed to produce uniform mixtures for sausages, hamburgers and meatloaf. The single-blade action ensures fast, even blending while facilitating discharge into production lines or casings.

Construction and safety

• Stainless steel casing, bowl and blades
• Tip-up bowl for efficient emptying
• Removable blades for hygienic cleaning
• Stainless steel lid with two operating positions and safety micro-switch
• Ventilated motor for continuous operation; forward/stop/reverse controls with 24 V low-voltage N.V.R.

Technical specifications

• Number of blades: 1
• Maximum capacity: 30 L
• Three-phase power: 0.75 kW (1 HP)
• Single-phase power: 0.75 kW (1 HP)
• Net weight: 55 kg