Continuous industrial fryer

fruitmeatvegetable

Advantages: • Frying time is adjustable from 15 seconds to 60 minutes. • Fine grid conveyor belt made of food grade stainless steel • Safety thermostats on each heating element • Thermal insulation of the working area to reduce heat loss, for safe operation and maintenance • Control box are located on the body of the fryer • Immersion thermometer to monitor oil temperature • Maximum heating temperature - up to 200 degrees C (depending on the type of oil) • Additional work surface for product pre-layout • Feed tray with perforated section to dispose of excess topping/leasure before loading into the fryer, reducing oil carbonation and extending oil life • Modular fryer system with lots of options for different products and accessories. Basic version is better for frying the products which contains not too much water, for example, differnet kinds of nuts – peanuts, walnuts, cashew, hazelnuts, pistachios, Brazilian nut, macadamia, chestnuts ant others. Additional modules: • Additional upper belt for forced immersion of the product in oil (product height up to 50 mm) – chebureky, nuggets, spring rolls, ravioli, fish fingers etc. • Paddles for frying chips, snacks, corn and tortilla chips, pellets, extruded snacks, multigrain chip, etc. • Stainless food steel working table • Container for oil with a volume of 75 liters * *only with working table module. Oil volume +- 5 liters. • Automatic forced circulation* of hot oil with filtration - for preliminary oil scalding of the product - "waterfall" of hot oil at the inlet * only with working table module Technical specifications: Conveyor width - 400 mm, Working area - 0.44 m2, Heating power -12 kW, Oil volume - 75 l