UVC disinfection unit BlueLight® SteriBelt

for the food industryfor surface

Overview
The BlueLight SteriBelt is a UVC surface disinfection system engineered for conveyor belts in food processing environments, with a specific focus on meat processing and packaging. It supports HACCP-oriented hygiene workflows by providing a chemical-free method for continuous belt surface treatment.

Key technical concept
Flat indium-amalgam lamps in the SteriBelt concentrate over 50% of emitted UV power directly onto the belt surface. This geometry increases usable irradiance at the target, reduces energy losses and ensures consistent surface treatment across the belt width.

Features

• Amalgam flat lamp for high UVC output
• Chemical-free disinfection process
• Compact steel housing for easy installation and maintenance
• No external air or water cooling required
• Washable design with protection class IP67
• Shatter-protected lamp envelope with high UV transmissivity
• Quality control with measurable and documentable performance
• Available in multiple lengths and suitable for retrofit to existing lines
• Low initial investment and reduced operating costs
• Long lamp life and uniform surface treatment due to rotational symmetry

Applications

• Conveyor belts in food processing (especially meat processing and packaging)
• Bottle sealing caps and similar surface treatment needs

Documentation
BlueLight SteriBelt System Brochure (PDF)

Technical specifications

• Window width: 280 mm – 900 mm
• Overall length (approx.): 578 mm – 1,198 mm
• Lamp type: Amalgam flat lamp
• Nominal power: 30 W – 100 W
• Protection class: IP67
• Power supply (built-in): Electronic
• Peak emission: 253.7 nm
• Irradiance at 20 mm: 20–25 mW/cm²
• Warm-up time: 15–30 min